UPOV - Working Group on Biochemical and Molecular Techniques and DNA-Profiling in Particular (BMT/15)

Fifteenth Session

May 24 to May 27, 2016 (Moscow, Russian Federation)

Meetings by Topic next Working Group on Biochemical and Molecular Techniques, and DNA-Profiling in Particular

BMT/14 >> BMT/15 >> BMT/16

Video : Russian Federation welcomes BMT

Meeting Documents

CodeTitle(s)File(s)
BMT/15/1Draft Agendapdf EN 
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BMT/15/2Reports on Developments in UPOV concerning Biochemical and Molecular Techniquespdf EN 
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BMT/15/3International Guidelines on Molecular Methodologiespdf EN 
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BMT/15/3 REVInternational Guidelines on Molecular Methodologiespdf EN 
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BMT/15/4Variety Description Databasespdf EN 
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BMT/15/5Cooperation between OECD, UPOV, ISO and ISTApdf EN 
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BMT/15/6Variety Identification of Barley Using KASP Genotypingpdf EN 
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BMT/15/7UPOV and ISO TC 34/SC 16. From the US Technical Advisory Group and ANSI Led Host of ISO TC 34/SC 16: Food Products; Horizontal Methods for Molecular Biomarker Analysispdf EN 
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BMT/15/9Fast Single-step Detection and Identification of Multiple Phytopathogens and GMO with real-time PCR-matrix Techniquepdf EN 
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BMT/15/10Molecular Data Analysis Capacitypdf EN 
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BMT/15/11Work on Molecular Techniques in Relation to DUS Examination of Different Fruit Speciespdf EN 
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BMT/15/12Molecular Marker Use in the PVP Application Process. A joint Project Between the US PVP Office and the American Seed Trade Associationpdf EN 
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BMT/15/13Evaluation of Soybean Molecular Marker Public Resources for Potential Application in Plant Variety Protectionpdf EN 
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BMT/15/14Comparison of Genotypic and Expression Data to Determine Distinctness among Inbred Lines of Maize for Granting Plant Variety Protection pdf EN 
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BMT/15/15New Developments concerning Biochemical and Molecular Techniques in Belaruspdf EN 
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BMT/15/16Towards Durable DNA Databases to Support DUS Testingpdf EN 
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BMT/15/17Gene and Genome Editing with CRISPR-cas9pdf EN 
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BMT/15/18Using of DNA - Marker based Techniques for Varietal Identification and Fingerprinting of Fruit Crops and Grape Genetic Resourcespdf EN 
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BMT/15/19DNA-based Method for Variety Testing: ISTA Approachpdf EN 
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BMT/15/20Advances in the Construction and Application of DNA Fingerprint Database in Maizepdf EN 
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BMT/15/21Efficient DUS test in French bean by using molecular datapdf EN 
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BMT/15/22 REV.Can Molecular Distance be used as Characteristicpdf EN 
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BMT/15/23Green Forensics: Whole Genome Sequencing approach for PBR enforcementpdf EN 
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BMT/15/25Laboratory Seed Control of Barley Varietiespdf EN 
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BMT/15/26Assessment and Classification of Breeding Accessions of Vegetable Plants with the Use of DNA Markerspdf EN 
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BMT/15/27Report by the CPVO to the UPOV BMT Meeting in Moscow, 24-27 May 2016 on CPVO IMODDUSpdf EN 
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BMT/15/28 REV.Revised Reportpdf EN 
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